Head to Lakeside Chautauqua for a charming new bookstore filled with good reads, mahjong sets, puzzles and plenty of reasons to linger.
Kelleys Island’s iconic strawberry shots have drawn visitors for more than 30 years — and they’re still made to order, berry by berry.
From Jamaica to Buffalo, Chef Darian Bryan is serving bold, vibrant flavors at three distinct dining experiences.
Karen Hadden’s small-batch teas in Mentor offer a flavorful way to slow down, reset and reconnect.
Dine just feet from the water at The Galley, a new restaurant with sailboat views, a big patio and an approachable menu.
A new Port Dover hangout blends bistro fare, speakeasy vibes and a stylish setting.
Stack up pancakes, local ingredients and a playful coffee creation at this Sandusky breakfast favorite.
Hop aboard a free summer tram ride through Lorain County’s Metro Parks for an easygoing tour of forests, wetlands and gardens.
For a family spending summers on Ohio’s Catawba Peninsula, designer Summer Alaedeen transformed a stark, open-plan house into a comfortable retreat with clever seating, layered color and spaces designed for both entertaining and everyday family life.
A Flats nightlife icon gets a fresh look, new ownership and a new menu while keeping its classic riverfront views and boat-up charm.
At Sandusky’s Rockin’ Ranch, chef Lin Repko transforms ordinary produce into extraordinary works of art, continuing a fruit-carving tradition rooted in her Thai family.
