A new Port Dover hangout blends bistro fare, speakeasy vibes and a stylish setting.
A Flats nightlife icon gets a fresh look, new ownership and a new menu while keeping its classic riverfront views and boat-up charm.
From Jamaica to Buffalo, Chef Darian Bryan is serving bold, vibrant flavors at three distinct dining experiences.
For a family spending summers on Ohio’s Catawba Peninsula, designer Summer Alaedeen transformed a stark, open-plan house into a comfortable retreat with clever seating, layered color and spaces designed for both entertaining and everyday family life.
Two new Niagara Falls attractions bring fresh thrills to both sides of the border. Here’s how to choose your adventure.
He was told to wait three years, but Michael Profeta's vines at Vincent William Wine made award-winning wine in 16 months.
Search for your next upcycle project at these fall markets and craft fairs across the Lake Erie region.
Karen Hadden’s small-batch teas in Mentor offer a flavorful way to slow down, reset and reconnect.
A longtime chef’s Mayville brunch spot serves up family recipes, house-made favorites and plenty of community love.
A Port Stanley restaurant puts a fresh morning spin on a beloved Quebec classic.
At this Sandusky candle shop, you can blend more than 200 fragrances into a custom scent and choose a vintage or eclectic vessel to make it your own.
